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  2. Wikipedia : Featured picture candidates/Fish Cleaning Station

    en.wikipedia.org/.../Fish_Cleaning_Station

    Fish Cleaning Station Original Not an edit of the first image,but original image taken before the nominated one Cropped of the second image Reason Fascinating, underwater image taken in a wild and showing a really interesting, rarely photographed behavior.

  3. Fish tape - Wikipedia

    en.wikipedia.org/wiki/Fish_tape

    A fish tape (also called a draw wire, draw tape, or an electrician ' s snake) is a tool used by electricians to route new wiring through walls and electrical conduit. [1]Made of a narrow band of spring steel, by careful manipulation, the tape can be guided through confined spaces such as wall cavities or conduits in many countries.

  4. Algae eater - Wikipedia

    en.wikipedia.org/wiki/Algae_eater

    Algae eater or algivore is a common name for any bottom-dwelling or filter-feeding aquatic animal species that specialize in feeding on algae and phytoplanktons.Algae eaters are important for the fishkeeping hobby and many are commonly kept by aquarium hobbyists to improve water quality. [1]

  5. Red garra - Wikipedia

    en.wikipedia.org/wiki/Ichthyotherapy

    In 2006, doctor fish spa resorts opened in Kangal, Turkey, Hakone, Japan, and Umag, Croatia, where the fish are used to clean the bathers at the spa. [citation needed] In 2008, two widely known doctor fish pedicure services were opened in the United States in Fairfax County, Virginia, [10] and in Milwaukee, Wisconsin. Wisconsin ordered the ...

  6. Elacatinus evelynae - Wikipedia

    en.wikipedia.org/wiki/Elacatinus_evelynae

    They feed on ectoparasites and dead skin [3] found on other fish. [2] E. evelynae also feeds on sponges, sea squirts, coral polyps, zooplankton and free-living copepods. [3] Females tend to clean and feed more than males especially if they are accompanied by a large male, which may be due to mate guarding and the male spending more time ...

  7. Table manners - Wikipedia

    en.wikipedia.org/wiki/Table_manners

    Often some form of protein (meat, poultry, fish) will be served as a main course and placed at the center of the table within reach of the diners. Banchan will also be distributed throughout the table. If eaten with spoon, banchan is placed on the spoonful of rice before entering the mouth. With chopsticks, however, it is fed to the mouth directly.

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