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A bomboniere ( Italian pronunciation: [bombo'njε:re]), singular "bomboniera", ( Italian pronunciation: [bomboˈnjɛːra]; Italian, from French bonbonnière, [1] a box containing "bonbons") is a kind of fragrant-smelling party favor given out on special occasions such as weddings, baptism, First Communion or Confirmation.
By tradition, the Italian confetti (sugar coated almonds) are given out at weddings (white coating) and baptisms (blue or pink coating, according to the sex of the newborn baby), or graduations (red coating), often wrapped in a small tulle bag as a gift to the guests.
In their most classic form of dragée and comfit, Jordan almonds, also known as koufeta, [1] consist of almonds which are sugar panned in various pastel colors. [2] Jordan almonds are often used as wedding favors —like bomboniere —with the "bitter" almonds and the "sweet" sugar symbolizing the bitterness of life and sweetness of love.
The confetti di Sulmona ( sg.: confetto di Sulmona) are Italian candy-coated almonds, a speciality of the comune (municipality) of Sulmona, in the province of L'Aquila, Abruzzo, where the oldest confectionary factory is located. [1] [2] They are commonly given as favors for weddings or other celebrations.
A Nigerian wedding combines two events: a traditional Nigerian celebration, followed by church ceremony, known as a white wedding. On Friday evening, the couple had the Nigerian celebration.
Wedding favors are small gifts given as a gesture of appreciation or gratitude to guests from the bride and groom during a wedding ceremony or a wedding reception. The tradition of distributing wedding favors is hundreds of years old. It is believed that the first wedding favor, common amongst European aristocrats, was known as a bonbonniere.