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A cleaning station is a location where aquatic life congregate to be cleaned by smaller beings. Such stations exist in both freshwater and marine environments, and are used by animals including fish, sea turtles and hippos.
The third dock system is the Fish docks, all of which exit (ed) from the same lock (s) onto the Humber close to and east of the Royal Dock lock. The first fish dock ("No.1") was built 1857, and expanded southward in 1878 with the addition of a second ("No.2"); both were built within the land reclaimed as part of the Royal Dock development.
The dock's main aim was to accommodate the increased timber trade, freeing up the town docks; [101] alternative plans were also considered including a west dock, and the conversion of the Old Harbour (River Hull) into a dock. [102]
It also provides flush toilets, showers, playgrounds, boat ramp, drinking water, trails through the woods, a public beach, and a fish cleaning station. These campsites range from $18 to $50 depending on the amenities.
Haddock is very popular as a food fish. It is sold fresh or preserved by smoking, freezing, drying, or to a small extent canning. Haddock, along with Atlantic cod and plaice, is one of the most popular fish used in British fish and chips. [30]
The docks are the southern shore of the Fal Estuary which is the third largest natural harbour in the world and the deepest in Europe. They extend over 30 hectares (74 acres) and covers a range of services to shipping such as repair, refuelling, cleaning and disposal of waste services.