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  2. Awfully Chocolate - Wikipedia

    en.wikipedia.org/wiki/Awfully_Chocolate

    Awfully Chocolate was founded by Lyn Lee, who left her job as an attorney to start the business in 1998. Its first store was in Katong in Singapore. Only one type of cake was sold: a round six-inch chocolate fudge cake called the "all-chocolate cake". The store had an unusual minimalist design in dark brown and white, with the cakes not on ...

  3. Lana Cake Shop - Wikipedia

    en.wikipedia.org/wiki/Lana_Cake_Shop

    Lana Cake Shop, also known as Lana Cakes, is a cake shop on Greenwood Avenue in Singapore. The shop sells various cakes, but is most known for selling fudge cakes. History. The shop was opened in 1975 by Violet Kwan, who had begun selling cakes from her home in 1964. Kwan learned the cake's recipe from her sister-in-law, Lani.

  4. Zazzle - Wikipedia

    en.wikipedia.org/wiki/Zazzle

    2005. Written in. C#/ASP.NET. [1] Zazzle is an American online marketplace that allows designers and customers to create their own products with independent manufacturers (clothing, posters, etc.), as well as use images from participating companies.

  5. Twelve Cupcakes - Wikipedia

    en.wikipedia.org/wiki/Twelve_Cupcakes

    Dulce And Sucre. Website. twelvecupcakes .com. Twelve Cupcakes is a Singapore based chain of cupcakery selling cupcakes. It was co-founded by Singaporean DJ Daniel Ong and actress Jamie Teo in 2011. It is currently owned by Dhunseri Group and is one of the largest cupcakery chain in Singapore.

  6. Bakery - Wikipedia

    en.wikipedia.org/wiki/Bakery

    Some bakeries provide services for special occasions (such as weddings, anniversaries, birthday parties, business networking events, etc.) or customized baked products for people who have allergies or sensitivities to certain foods (such as nuts, peanuts, dairy or gluten, etc.).

  7. Sugee cake - Wikipedia

    en.wikipedia.org/wiki/Sugee_cake

    Sugee cake is a cake made of semolina and almonds, creamed butter, eggs, and brandy, and optionally covered in marzipan and royal icing. [2] [1] The cake is typically baked during festive occasions and holidays like Christmas, [3] by members of Malaccan Portuguese in Malacca and the larger Eurasian community in Malaysia and Singapore. [1]