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  2. Columbus, Ohio - Wikipedia

    en.wikipedia.org/wiki/Columbus,_Ohio

    614 and 380. FIPS code. 39-18000. GNIS feature ID. 1086101 [4] Website. www .columbus .gov. Columbus ( / kəˈlʌmbəs /, kə-LUM-bəs) is the capital and most populous city of the U.S. state of Ohio. With a 2020 census population of 905,748, [10] it is the 14th-most populous city in the U.S., the second-most populous city in the Midwest after ...

  3. East Palestine, Ohio, train derailment - Wikipedia

    en.wikipedia.org/wiki/East_Palestine,_Ohio...

    The Ohio Department of Natural Resources stated the chemical spill killed an estimated 3,500 small fish across 7.5 mi (12 km) of streams as of February 8. A later estimate put the number of minnows at 38,222, with other species of animals at 5,500, totaling 43,222.

  4. Remora - Wikipedia

    en.wikipedia.org/wiki/Remora

    The remora ( / ˈrɛmərə / ), sometimes called suckerfish or sharksucker, is any of a family ( Echeneidae) of ray-finned fish in the order Carangiformes. [4] Depending on species, they grow to 30–110 cm (12–43 in) long. Their distinctive first dorsal fins take the form of a modified oval, sucker-like organ with slat-like structures that ...

  5. The Best Emerging Restaurant Chains You Need Right Now - AOL

    www.aol.com/best-emerging-restaurant-chains-now...

    The buzz: The distinctively oval pies at &Pizza have attracted enough fans to fuel big expansion plans, mostly along the East Coast. The chain is even using pizza trucks and portable, 300-square ...

  6. List of defunct restaurants of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_defunct...

    Brigham's – a Boston-area ice cream parlor and restaurant chain that closed in 2013 [2] Britling Cafeterias. Bugaboo Creek Steakhouse. Burger Chef. Carrols Restaurant Group. Cheeseburger in Paradise. Chi-Chi's. Childs Restaurants. China Coast.

  7. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    The cuisine of the Southern United States encompasses diverse food traditions of several subregions, including Tidewater, Appalachian, Ozarks, Lowcountry, Cajun, Creole, African American Cuisine and Floribbean cuisine. In recent history, elements of Southern cuisine have spread to other parts of the United States, influencing other types of ...