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1. Refine dock mounted fish fillet table

   Brand

   • Magma
   • Sea Dog
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   • Magma Products
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   Table Types

   • Work Table
   • Accent

   Material

   • Aluminum
   • Steel
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   • Plastic

   Seller

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3. Dartmouth's Cape Quality Seafood has offered the dock-to ...

   www.aol.com/dartmouths-cape-quality-seafood...

   Then in 1997, the two brought their business full circle when they opened Cape Quality Seafood. With those pieces in place, the partners found themselves able to curate the complete dock-to-table ...

4. Haddock - Wikipedia

   en.wikipedia.org/wiki/Haddock

   The haddock (Melanogrammus aeglefinus) is a saltwater ray-finned fish from the family Gadidae, the true cods.It is the only species in the monotypic genus Melanogrammus.It is found in the North Atlantic Ocean and associated seas, where it is an important species for fisheries, especially in northern Europe, where it is marketed fresh, frozen and smoked; smoked varieties include the Finnan ...

5. Traditional Grimsby smoked fish - Wikipedia

   en.wikipedia.org/.../Traditional_Grimsby_smoked_fish

   The UK's Department for Environment, Food and Rural Affairs (DEFRA), defines Traditional Grimsby smoked fish "as fillets of cod and haddock, weighing between 200 and 700 grams [7 and 25 oz], which have been cold smoked in accordance with the traditional method and within a defined geographical area around Grimsby.

6. 20 Bucket List Seafood Shacks Across America - AOL

   www.aol.com/20-amazing-seafood-shacks-across...

   The Wreck of Richard and Charlene. Mount Pleasant, South Carolina. What to order: Award-winning fried shrimp. The Wreck of Richard and Charlene — named after a North Atlantic-style trawler ...

7. George Washington's Fishery - Wikipedia

   en.wikipedia.org/wiki/George_Washington's_Fishery

   George Washington. Headquarters. Mount Vernon, Alexandria, Virginia. Products. Herring, shad, striped bass, catfish, perch, crabs, oysters, clams. George Washington's Fishery, also referred to as the Mount Vernon Fishery, was an active part of the original Mount Vernon plantation, and an early seafood business in Colonial America. [1] [2] [3] [4]

8. Fillet (cut) - Wikipedia

   en.wikipedia.org/wiki/Fillet_(cut)

   Fillet (cut) Fillets of dory, a type of fish. A fillet or filet ( UK: / ˈfɪlɪt /, US: / fɪˈleɪ /; from the French word filet, pronounced [filɛ]) is a boneless cut or slice of meat or fish. The fillet is often a prime ingredient in many cuisines, and many dishes call for a specific type of fillet as one of the ingredients.