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Canadian cuisine. The food of the Tlingit people, an indigenous group of people from Alaska, British Columbia, and the Yukon, is a central part of Tlingit culture, and the land is an abundant provider. A saying amongst the Tlingit is that "When the tide goes out the table is set." [1] This refers to the richness of intertidal life found on the ...
The Alaska Department of Fish and Game (ADF&G) is a department within the government of Alaska.ADF&G's mission is to protect, maintain, and improve the fish, game, and aquatic plant resources of the state, and manage their use and development in the best interest of the economy and the well-being of the people of the state, consistent with the sustained yield principle. [1]
Alaska salmon fishery. The Alaska salmon fishery is a managed fishery that supports the annual harvest of five species of wild Pacific Salmon for commercial fishing, sport fishing, subsistence by Alaska Native communities, and personal use by local residents. The salmon harvest in Alaska is the largest in North America and represents about 80% ...
The Alaska Department of Fish and Game (ADF&G) is the State of Alaska's regulatory agency for the management of fish and wildlife resources. [ 36 ] The U.S. Fish and Wildlife Service's mission is similar to that of the Alaska Department of Fish and Game in its goals to “protect, conserve, and enhance” fish and wildlife resources—however ...
The people of Nikolai and Telida hunted seasonally in the Alaska Range extensively for many generations, well into the 1900s. [3] The economy of Upper Kuskokwim Athabaskans is a mixed cash-subsistence system, like other modern foraging economies in Alaska. The subsistence economy is main non-monetary economy system.
Mary Ciuniq Pete (April, 1957- November 17, 2018) was an American educator and anthropologist. From 1996 to 2005 she was the director of the Alaska Department of Fish and Game 's Subsistence Division, and from 2010 to 2017 she was a member of the United States Arctic Research Commission. She also worked for the University of Fairbanks at ...
Fishing. Alaskan halibut often weigh over 100 pounds (45 kg). Specimens under 20 pounds (9.1 kg) are often thrown back when caught. With a land area of 586,412 square miles (1,518,800 km 2), not counting the Aleutian islands, Alaska is one-fifth the size of lower 48 states, and as Ken Schultz [4] notes in his chapter on Alaska [5] "Alaska is a ...
Alaska Department of Fish and Game, Division of Subsistence. Technical Paper Number 325. [This overview of Alaska Native history and culture in the upper Tanana region in eastern interior Alaska focuses on the predominantly Northern Athabascan Indian villages of Dot Lake, Healy Lake, Northway, Tanacross, and Tetlin.]. Only included Upriver ...