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  2. The Best Fishing Spot in Every State - AOL

    www.aol.com/best-fishing-spot-every-state...

    With 1,100 linear feet of space, the pier also provides covered platforms for protection from the elements, a fish-cleaning table, and some of the best angling in the state. Unlike many other ...

  3. Cleaning station - Wikipedia

    en.wikipedia.org/wiki/Cleaning_station

    Cleaning station. A reef manta ray at a cleaning station, maintaining a near stationary position atop a coral patch for several minutes while being cleaned. A rockmover wrasse being cleaned by Hawaiian cleaner wrasses on a reef in Hawaii. Some manini and a filefish wait their turn. A cleaning station is a location where aquatic life congregate ...

  4. Cantilever - Wikipedia

    en.wikipedia.org/wiki/Cantilever

    A cantilever is a rigid structural element that extends horizontally and is unsupported at one end. Typically it extends from a flat vertical surface such as a wall, to which it must be firmly attached. Like other structural elements, a cantilever can be formed as a beam, plate, truss, or slab .

  5. Wikipedia : Featured picture candidates/Fish Cleaning Station

    en.wikipedia.org/.../Fish_Cleaning_Station

    I've seen a cleaning action with only one fish being cleaned, but this one was really a cleaning station with many fishes lined up to get cleaned. So, cut fishes in the left (convict tangs) and a fish behind the corals, as well as the corals themselves are part of the subject.

  6. James Watt Dock Crane - Wikipedia

    en.wikipedia.org/wiki/James_Watt_Dock_Crane

    The James Watt Dock Crane is a giant cantilever crane situated at Greenock on the River Clyde. History [ edit ] It was built in 1917 by Sir William Arrol & Co. [1] It was rated to lift 150 tonnes (150 long tons; 170 short tons), and is a category A listed structure.

  7. Don't Break The 6 Golden Rules Of Marinating Steak

    www.aol.com/dont-break-6-golden-rules-201100685.html

    6. Cook It Well (Actually, Medium-Rare) The same rules for cooking any unmarinated piece of steak apply to marinated steaks: thinner, leaner cuts like flank or skirt benefit from hot and fast ...