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1. BOAT - SonicShares Global Shipping ETF

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   • Range :
   • 1d
   • 5d
   • 6m
   • 1y
   • Max

   38.27+0.88 (+2.35%)

   at Tue, May 28, 2024, 4:00PM EDT - U.S. markets open in 2 hours 40 minutes

   Delayed Quote

   • Ask Price 42.08
   • Bid Price 34.70
   • P/E 2.86
   • 52 Wk. High 38.44

   • 52 Wk. Low 25.53
   • Mkt. Cap N/A

   • NYSEArca
   • •Price in USD

2. Refine fish fillet table for boat

   Brand

   • Magma
   • Sea Dog
   • Seadog
   • Sea Dog Line
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   • Outsunny
   • Railblaza
   • Magma Products
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   • Helectqrin
   • Blacktip

   Table Types

   • Work Table
   • Accent

   Material

   • Aluminum
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   • Plastic

   Seller

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   • Bass Pro Shopping
   • Hodges Marine
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   • Walmart Affiliate Program
   • WestMarine
   • Autoplicity.com
   • Bed Bath & Beyond

3. Results from the WOW.Com Content Network

4. Cobia - Wikipedia

   en.wikipedia.org/wiki/Cobia

   Gronow. , 1854) The cobia ( Rachycentron canadum) ( / ˈkoʊbiə /, KOH-bee-ə) is a species of carangiform marine fish, the only extant representative of the genus Rachycentron and the family Rachycentridae. Its other common names include black kingfish, black salmon, ling, lemonfish, crabeater, prodigal son, codfish, and black bonito .

5. Fish fillet - Wikipedia

   en.wikipedia.org/wiki/Fish_fillet

   Fish fillets comprise the flesh of the fish, which is the skeletal muscles and fat as opposed to the bones and organs. Fillets are usually obtained by slicing the fish parallel to the spine, rather than perpendicular to the spine as is the case with steaks. The remaining bones with the attached flesh is called the "frame", and is often used to ...

6. Factory ship - Wikipedia

   en.wikipedia.org/wiki/Factory_ship

   A freezer trawler fully processes the catch on board to customers’ specifications, into frozen-at-sea fillet, block or head and gutted form. Factory freezer trawlers can run to 60 to 70 meters in length and go to sea for six weeks at a time with a crew of over 35 people. They process fish into fillets within hours of being caught.

7. Fillet (cut) - Wikipedia

   en.wikipedia.org/wiki/Fillet_(cut)

   Fillets may be skinless or have skin on; pinbones may or may not be removed. [2] A fletch is a large boneless fillet of halibut, swordfish or tuna. [2] There are several ways to cut a fish fillet: Cutlet. This fillet is obtained by slicing from behind the head of the fish, round the belly and tapering towards the tail.

8. Fish as food - Wikipedia

   en.wikipedia.org/wiki/Fish_as_food

   In culinary and fishery contexts, fish may include so-called shellfish such as molluscs, crustaceans, and echinoderms; more expansively, seafood covers both fish and other marine life used as food. [1] Since 1961, the average annual increase in global apparent food fish consumption (3.2 percent) has outpaced population growth (1.6 percent) and ...

9. Tilapia - Wikipedia

   en.wikipedia.org/wiki/Tilapia

   Tilapia (/ t ɪ ˈ l ɑː p i ə / tih-LAH-pee-ə) is the common name for nearly a hundred species of cichlid fish from the coelotilapine, coptodonine, heterotilapine, oreochromine, pelmatolapiine, and tilapiine tribes (formerly all were "Tilapiini"), with the economically most important species placed in the Coptodonini and Oreochromini.