Search results
Results from the WOW.Com Content Network
California Pizza Kitchen, Inc. (CPK) is an American casual dining restaurant chain that specializes in California-style pizza. The restaurant was started in 1985 by attorneys Rick Rosenfield and Larry Flax in Beverly Hills, California, United States. [4][5] California Pizza Kitchen introduced and popularized BBQ Chicken Pizza. [6]
This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.
This is a list of notable current and former fast food restaurant chains, as distinct from fast casual restaurants (see List of casual dining restaurant chains), coffeehouses (see List of coffeehouse chains), ice cream parlors (see List of ice cream parlor chains), and pizzerias (see List of pizza chains).
As the name suggests, this pizza contains everything but the kitchen sink: pepperoni, Italian pork sausage, green bell peppers, caramelized onions, mushrooms, black olives, mozzarella, Parmesan ...
October 2008 - Controversy regarding serving pizza with melamine-tainted dough from China. October 2010 - Saizeriya Italian Restaurant (薩莉亞意式餐廳) opens in North Point, Hong Kong. 2010 - Saizeriya opens around 6 stores in Beijing, China. 2019 - Saizeriya opened in multiple outlets across Hong Kong through the 2010s.
California Pizza Kitchen Mushroom Pepperoni Sausage Pizza Nutrition (per slice) : 200 calories, 8 g fat (3.5 g saturated fat), 500 mg sodium, 23 g carbs (1 g fiber, 1 g sugar), 9 g protein
Pizza dough, cheese. California-style pizza (also known as California pizza) is a style of pizza that combines New York and Italian thin crust with toppings from the California cuisine cooking style. Its invention is generally attributed to chef Ed LaDou, and Chez Panisse, in Berkeley, California. Wolfgang Puck, after meeting LaDou, popularized ...
Hong Kong hosts some of the world's busiest McDonald's, with many operating 24 hours a day. Breakfasts include pasta soups with sausage or chicken. [8] Locations offer cups of corn as substitutes for French fries or à la carte. Desserts include soft serve ice cream in azuki bean and mung bean flavours; pineapple or red bean sundaes are ...