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The restaurant is open from 10 a.m. to 10 p.m. daily. It stays open one extra hour for delivery, until 11 p.m. The restaurant is located in the former digs of Jeepney Filipino Hawaiian Fusion Food.
Nov. 4—Open & Shut is an ongoing series looking at the comings and goings of businesses in Southcentral Alaska. If you know of a business opening or closing in the area, send a note to reporter ...
Moose's Tooth Pub & Pizzeria is a pizzeria and brewery located in Anchorage, Alaska. The restaurant was ranked as the 3rd best pizzeria in the United States after Juliana's Pizza in New York City and Pizza Time of St. Augustine in St. Augustine, Florida in 2015. [1] [2]
Anchorage Arctic Roadrunner is an Anchorage institution, and most reviewers agree the halibut burger ($12) is top-notch. The lodge-like dining room has a fireplace to keep diners warm.
Midnight Sun Brewing Company (MSBC) is a craft brewery that produces over 40 different ales and lagers each year. [2] Founded in 1995, it is Anchorage, Alaska's first brewery and the second oldest in state history, following Alaska Brewing Co. in 1986.
Breweries in Alaska produce a wide range of beers in different styles that are marketed locally, regionally, and nationally. In 2012, Alaska's 21 breweries, importers, brewpubs, packagers, and wholesalers employed more than 250 people directly in brewing activities, and another 2200 in related jobs such as wholesaling and retailing. [1]
Jan. 17—For nearly two years, Anchorage's restaurants, breweries and bars have weathered surge after surge of COVID-19. Now, as the more contagious omicron variant shatters the state's previous ...
The chain was founded in Eugene by Ron Fraedrick (1928–2015), who opened the first restaurant near his alma mater, the University of Oregon, at 13th Avenue and High Street in January 1960. [5] [6] In 1962, the first Taco Time franchise opened in White Center, Washington.